At the Chequers Inn our menu is always evolving. We use seasonal local produce where possible. From warming pies and naturally cured fish in the winter, to fresh tasty salads in the summer,  alongside our famous steaks, burgers and fish and chips.

Of course our amazing Sunday Roasts are available all year round, as is our 'Global Grazing' night where you get the opportunity to taste a unique set menu in tapas style plates from around the world. From North African, Greek, Thai and French, each month is a new adventure thanks to our talented chefs.

Below are our menus to give you a feel for what we offer.

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Sample Pub Menu

MainMenuAugust8New26 by Rich Spicer

Sample Sunday Menu

SundayLunchAug30New by Rich Spicer

Sample Kids Menu

KidsMenu2025 by Rich Spicer

Sample Wine List